Store A Can of No-additive Canned Food that Babies Love-canned Cherries

by happy985

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Some time ago, the cherries were bought a little too much for fear of spoiling, and they were made into cans. They were kept in the refrigerator and a small bowl was served to the baby every night after dinner for an hour or two. The canned food just taken out of the refrigerator is very cool and cool. The little guy loves to eat it very much. After eating a few pieces of fruit, it will be called "mother's soup" and drink two spoons of canned water and say "mother's pulp".
For the baby, learn to share even the most delicious things. I said, "Give grandma a piece of fruit." It’s not enough for him to hold it with his hand. He has to follow my example of carrying it with a spoon, walk carefully to the grandmother, and use his little hand to straighten the pulp in the spoon from time to time. A few times, he shakes it off and picks it up. Put it up and put it in the spoon... When I walked to my grandmother, I would say "Grandma eats the pulp" until the grandmother ate it and ran to me happily, rewarded him with a pulp, drank a can of water, and said "Dad takes one", the little guy still carried a pulp to his father. After doing this once, he would eat it the next night, and he would take the initiative to tell me "Mom gives grandma a pulp and dad a pulp." "Pulp" sometimes comes to me and tells me, "Mom gives grandma a piece of pulp, and dad a piece of pulp." The little guy seems to enjoy the feeling of running around like this...
After the cherry is boiled in water, the core comes out with a spoon and the flesh is softer. Don't worry about this small fruit baby loves to swallow the whole thing. The flesh has no previous sourness, and the boiled water becomes sour and sweet. Sweet, it can be used as a baby's drink without any additives. "

Store A Can of No-additive Canned Food that Babies Love-canned Cherries

1. Remove the petals of the cherries, soak them in water, add a small amount of salt, and wash them.

2. After washing the cherries, drain the water, pour it into an oil-free pot, and then add water twice as much as the cherries in the pot.

3. Add caster sugar.

4. Bring to a boil, turn to low heat and cook for 4-5 minutes.

Tips:

1. The main purpose of adding salt during the washing of cherries is for sterilization.

2. It is best to use fresh cherries first.

3. If you like more canned water, you can add a little more boiled water, but don't use too much so that the taste is too weak.

4. Sugar must be added to prevent deterioration. It can be fine granulated sugar or rock sugar. Sugar can also be added more or less according to your own taste. I want to eat for the baby here, so the added sugar is relatively small, but slightly A little sweetness.

5. Don't cook the cherries for too much time. The skin will break after a long time, which will affect the appearance and taste very soft.

6. The pot for cooking cherries must be clean and oil-free, and the storage container must be clean, oil-free and water-free. It is easy to deteriorate after being mixed with oil and raw water.

7. If you want to store for a long time, you can seal the storage container and steam it in a pot for sterilization.

8. The refrigerated canned water can be used as a drink in summer and relieve heat.

9. The cherries in the tins are pitted for the baby to eat. Pay attention to it. Press with a spoon to squeeze the check out. You can also remove the pits of the cherries at the beginning, so that you can put it away when you eat.

10. The prepared canned food will taste better if left overnight.

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