Strange Tofu Shreds

Name: Strange Tofu Shreds
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 300g Dried Tofu; Some shallot; Some Red oil; Some salt; Some Sugar; Some Soy sauce; Some Oyster sauce

by Gluttonous

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The strange taste is actually not strange, it is made with a variety of seasonings, sour, sweet, bitter, spicy and salty, according to your own taste. You can add a little more to which flavor you like, or if you are not sure about the even combination. The main ingredients can be soy products, chicken, etc. "

Ingredients

300g Dried Tofu
Some Shallot
Some Red Oil
Some Salt
Some Sugar
Some Soy Sauce
Some Oyster Sauce

Strange Tofu Shreds

1. Main ingredients: dried tofu, green onions

2. Use a noodle machine to press the dried tofu into shredded tofu. Put the shredded tofu in a basin and boil it to soften with boiling water.

3. Shred the green onions and set aside.

4. To make a strange flavor sauce: put pepper and sesame oil in a bowl.

5. Add 1 tablespoon of oyster sauce. Add 2 spoons of light soy sauce. Add 3 tablespoons of sugar and some salt.

6. Just stir it evenly.

7. Put the blanched tofu shreds, dry the water, and put it in the plate.

8. Put spare shredded green onions around.

9. Pour in the strange sauce, mix well and serve.

Tips:
1. Red pepper sesame oil: Put the minced pepper, crushed pepper, and sesame in a bowl, and pour 60% hot oil.
2. You can also add a little sesame paste.