Straw Mushroom Beef Ball Soup

Straw Mushroom Beef Ball Soup

by Niu Ma Kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Straw mushrooms were eaten fresh before. This time, the trial of Gourmet Jiebawang Supermarket was dried straw mushrooms, which is very novel. After applying, I was lucky to receive the trial. Today, I will use it to cook a portion of beef balls for breakfast with steamed buns. It is very delicious. If you are curious, you can try it out.

Ingredients

Straw Mushroom Beef Ball Soup

1. Prepare the ingredients used.

Straw Mushroom Beef Ball Soup recipe

2. Straw mushrooms are watered once, and then soaked with an appropriate amount of water.

Straw Mushroom Beef Ball Soup recipe

3. Add a little water to the electric skillet to boil.

Straw Mushroom Beef Ball Soup recipe

4. Boil the beef balls with a knife until they are broken.

Straw Mushroom Beef Ball Soup recipe

5. Boil the soaked straw mushrooms and the soaked water together.

Straw Mushroom Beef Ball Soup recipe

6. Season with an appropriate amount of fine salt.

Straw Mushroom Beef Ball Soup recipe

7. Add a few drops of sesame oil to enhance the fragrance.

Straw Mushroom Beef Ball Soup recipe

8. Finally, add a little green onion to embellish it.

Straw Mushroom Beef Ball Soup recipe

9. In this way, a fresh and flavorful Straw Mushroom Beef Ball Soup is complete.

Straw Mushroom Beef Ball Soup recipe

Tips:

The straw mushrooms are washed once and then soaked. The soaked water can be used to cook the soup, which is very delicious.

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