Stuffed Pork with Tofu

Name: Stuffed Pork with Tofu
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g Oily tofu; 250g Minced pork; 2 pcs Red pepper; 100g Blue beans; Some salt; Some Sugar; 2 White pepper; a little Rice wine; 5 Corn flour; a little Soy sauce; Some Cooking oil

by Good food

4.6 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Stuffed pork with oily tofu is a home-cooked dish that everyone can make. It is convenient and fast. It is loved by working people and has a good taste. "

Stuffed Pork with Tofu

1. Add salt, sugar, white pepper, rice wine, soy sauce, and marinate the minced meat

2. Stuff the marinated meat into the oily tofu bubble, then put it into the dish

3. Put the stuffed oily tofu bubble into the pan and fry until golden. Add the blue beans, red hot pepper and seasoning together, add a little water, and cook until the juice is collected. You can serve it.