1. One piece of vermicelli, wash it well. Prepare to beat 5 eggs and add some salt to beat them. (The number of eggs depends on the number of vermicelli)
2. First tie one end of the vermicelli with a thread, and then pour the beaten egg liquid in from the other end (two people are required to operate it), and when it is full, tie this end with a thread. Add cold water and cook in a pot.
3. Boiled eggs stuffed with rice noodles are like this. Cut into small pieces.
4. The green peppers and red peppers are fried in a frying pan, and there is a little vermicelli left, I also put them in the frying pan. When it's about 80% cooked, pour in the stuffed sausage and continue to fry, add some salt and soy sauce.
5. Do you just want to eat it when you look at it, hehe~
Tips:1. When tying the vermicelli, you must tie it tightly, otherwise the eggs will leak out when they are cooked;
2. The vermicelli should be cooked in cold water, not directly heated with hot water, it will burst.
