Stuffed White Radish with Meat

Stuffed White Radish with Meat

by Fung Kee Food

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

White radish, reduces inflammation and cough, promotes elimination, detoxification and cancer prevention. Pair with meat to make it sweet and fresh and fragrant. "

Ingredients

Stuffed White Radish with Meat

1. All materials are cut well.

Stuffed White Radish with Meat recipe

2. Stir the meat to taste and mix well. The white radish is boiled in water to soften and then cut off at 2 cm intervals, as shown in the picture.

Stuffed White Radish with Meat recipe

3. Sprinkle a little dry starch on the mouth of the radish, and stuff the meat into the white radish.

Stuffed White Radish with Meat recipe

4. Steamed in a pot.

Stuffed White Radish with Meat recipe

5. Cut horizontally into 3 cm thick pieces, then drizzle with gorgon juice, sprinkle with chopped green onion and serve.

Stuffed White Radish with Meat recipe

Comments

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