Su Buckle Three Wire

Su Buckle Three Wire

by dhc680

4.8 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Innovative dishes, Kou Sansi is a famous dish in Shanghai. The ingredients are carefully selected, the knives are exquisite, and they are neat and beautiful. There is not much to cook this dish now. The use of vegetarian materials is unprecedented.
Three buckle silk, bright color and rich nutrition. Play on the basis of meat dishes. The cost is lower. Suitable for people who lose weight and vegetarians.
The thick gorgon will not move the chopsticks alone, and will collapse completely. The carrots are not tasty and can only be wrapped in pulp. "

Ingredients

Su Buckle Three Wire

1. Pleurotus eryngii

Su Buckle Three Wire recipe

2. carrot

Su Buckle Three Wire recipe

3. Daylily

Su Buckle Three Wire recipe

4. Cut pleurotus eryngii and carrot into thin strips and tear the daylily into thin strips by hand.

Su Buckle Three Wire recipe

5. The leftovers are shredded or cut into small pieces.

Su Buckle Three Wire recipe

6. Stir the oyster mushroom shreds with oil first, then stir the carrot shreds.

Su Buckle Three Wire recipe

7. Put the three kinds of filaments in a bowl, and put a shiitake mushroom at the bottom.

Su Buckle Three Wire recipe

8. Add the leftover leftovers and stir-fry with the green cabbage leaves, add seasonings and water starch to thicken.

Su Buckle Three Wire recipe

9. Served in a small bowl.

Su Buckle Three Wire recipe

10. Steam on the pot.

Su Buckle Three Wire recipe

11. Flip in the basin.

Su Buckle Three Wire recipe

12. Make another gorgon juice. Add condiments and burn together.

Su Buckle Three Wire recipe

13. Pour the juice after serving.

Su Buckle Three Wire recipe

14. Finished product.

Su Buckle Three Wire recipe

Tips:

Knife skill is better.

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