Name: Super Refreshing and Delicious Cold Soy Sprouts
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 400g Soy sprouts; 2 pieces Shallots; 4-5 Garlic cloves; 1/2 root Red pepper; 1 tablespoon Soy sauce; 2 tablespoons White rice vinegar; 1/2 a spoon Sugar; 1/2 a spoon sesame oil; 1 tablespoon Oyster sauce; About 10 Peppercorns

Super Refreshing and Delicious Cold Soy Sprouts

by Have fun

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

Soybean sprouts are a kind of nutritious and delicious vegetable, which is a source of more protein and vitamins. Sweet in taste and cool in nature, it enters the spleen and large intestine meridian; it has the effects of clearing heat and dampness, reducing swelling and numbness, removing moles, curing warts and moisturizing the skin.
Soybean sprouts also have therapeutic effects on spleen and stomach damp-heat, constipation, common warts, and hyperlipidemia.
The cold soy bean sprouts are crystal clear, crisp and delicious. Our whole family loves to eat it.

Super Refreshing and Delicious Cold Soy Sprouts

1. You must remove the old roots of the soy bean sprouts you bought, and blanch them in boiling water (the blanching time is about 2-3 minutes, and add a spoon of salt in the boiling water). Drain the soybean sprouts and set aside; Shred the red sweet pepper, shred the green onion, and mince the garlic; Heat up the pan with oil, heat the oil and saute the peppercorns, remove the peppercorns from the yellow pepper, and leave the pepper oil for later use.

Super Refreshing and Delicious Cold Soy Sprouts recipe

2. Put the soybean sprouts, red pepper shreds, green onion shreds, and minced garlic together in a large bowl, as shown in the picture

3. Add one spoon of light soy sauce, one spoon of oyster sauce, two spoons of white rice vinegar, half a spoon of sugar, one spoon of cooked white sesame seeds, pour in the pepper oil just made, add half a spoon of sesame oil and mix well.

4. Stir well and put it on a plate. A plate of crystal clear, crispy and delicious cold soy bean sprouts can be enjoyed. Everyone will love this dish👍