Super Rice with Frothed Olives and Green Beans

Name: Super Rice with Frothed Olives and Green Beans
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 200g Carob; 50g Minced meat; 2 tablespoons Olive vegetable; Some salt; 1 tablespoon Seafood soy sauce

by Xiao Jin Four Meow

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

After my husband and I were together,
I rarely eat beans,
He has a bad problem,
He doesn’t like stews, especially stewed beans~
Hey~
I went to the mall two days ago and ate a dish,
Pork frothed olives and green beans
The fragrant, salty and salty super meal!
Mainly, he likes it too, haha,
I can eat peas happily again!

Ingredients

200g Carob
50g Minced Meat
2 tablespoons Olive Vegetable
Some Salt
1 tablespoon Seafood Soy Sauce

Super Rice with Frothed Olives and Green Beans

1. Pinch the heads and remove the tails of the beans, clean them, and cut them into small pieces with a knife~ You can also cut them into sections. I like to eat small grains to taste~

Super Rice with Frothed Olives and Green Beans recipe

2. Find a small pot to boil water. After the water is boiled, add the beans, and boil it for about 1-2 minutes~

3. Put oil in the iron pan, add the minced meat and stir fry, the meat of this dish must be fried in a dry and fragrant state to be delicious!

4. Add the snap beans and stir fry. Use the water and frying in the pot to fry the snap beans. The taste will be better!

5. Fry the beans until the color is noticeably changed, add 2 spoons of olive vegetables, continue to heat on a low heat, and fry the olive vegetables until they are dry and fragrant