Super Simple and Delicious Garlic Chicken Wings

Name: Super Simple and Delicious Garlic Chicken Wings
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 6 Chicken wings; 50g garlic; 3g White pepper; 10g Chubang Soy Sauce; 2g salt; 20g starch; 20g Flour; 1 piece egg

by evaboss

5.0 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

The restaurant likes to order garlic chicken wings, but a small plate in the restaurant costs dozens of dollars. For those who love to cook, they can enjoy the sense of accomplishment after completion and save a lot of money. I can eat it several times for the same amount of money. It’s amazing. I think the proportion of this shell is just right. You might as well try it. It’s healthy, healthy, and full of warmth for your family and children."

Ingredients

Super Simple and Delicious Garlic Chicken Wings

1. Prepare the main and auxiliary materials

2. Wash chicken wings with a knife on the back for easy taste

3. Light soy sauce (I use Chubang soy sauce) a piece of ginger, white pepper, salt, plenty of minced garlic or minced garlic, marinate the chicken wings, massage them, and refrigerate them overnight. If you want to eat it during the day, marinate for two or three hours. ；

4. Mix flour and corn starch 1:1 (this ratio makes the shell taste good) and beat a whole egg;

5. Beat the eggs

6. Remove the minced garlic on the surface of the chicken wings and coat them with mixed powder

7. Coat a layer of egg liquid

8. Coated egg liquid

9. Coat a layer of mixed powder

10. Coat the powder and put it on the plate for later use

11. Put oil in the pan, the oil temperature is 50-60% hot (put the chicken wings down and make bubbles around), and fry slowly over medium and small fire