【supor】sweet and Sour Pork Ribs (coke Version)
1.
Supor electric pressure cooker, cutting board, knife, skillet, wok, spatula
2.
Ingredients:
Ribs (750G), ginger (1 piece), Coke (1 can), shallots (1 small handful), star anise (1 piece), cinnamon (1 piece), pepper (10 pieces)
(Condiments: salad oil (5 scoops), light soy sauce (2 scoops), dark soy sauce (1 scoop), oyster sauce (1 scoop), vinegar (1 scoop))
3.
Sliced ginger
4.
Wash and mince shallots
5.
Pork Ribs Fei Shui
6.
Pour oil in the pot and heat to 8 minutes
7.
Pour ribs and stir fry until fragrant
8.
Add light soy sauce and oyster sauce in turn
9.
Soy sauce
10.
Star anise cinnamon pepper
11.
Put the ribs and ginger into the pressure cooker,
12.
Put in the cola just to cover the ribs, and close the lid (press "Ingredient Selection" Meat/Spare Ribs in standby, press "Cooking Method" to select "Stew" and then press "Start"), then the time is 40 minutes
13.
Wait for the buck tone, and the screen will display "b" at the same time. Open the lid, add vinegar, press "Receive juice to enhance flavor" and press "Start" in standby mode. This function defaults to 10 minutes until the juice is collected. This time can be according to the actual situation. I will collect it in just 10 minutes.
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