Supor Tomato Roasted Beef Tendon

Supor Tomato Roasted Beef Tendon

by Xiao Meng minor tune

4.9 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Supor's electric cooker can not only stew soup, but also cook braised dishes. The taste is great. And it's not sticky at all. very useful.

Ingredients

Supor Tomato Roasted Beef Tendon

1. Cut beef tendon into pieces, wash and set aside

Supor Tomato Roasted Beef Tendon recipe

2. Boil the beef tendon in boiling water and get out the dirty blood

Supor Tomato Roasted Beef Tendon recipe

3. Tomatoes cut into small pieces

Supor Tomato Roasted Beef Tendon recipe

4. Cut the ginger into thick slices, pat the garlic and set aside

Supor Tomato Roasted Beef Tendon recipe

5. Put a small amount of oil in the wok, stir fry the garlic and ginger

Supor Tomato Roasted Beef Tendon recipe

6. Pour the beef tendon and tomatoes and stir fry

Supor Tomato Roasted Beef Tendon recipe

7. Add 1 porcelain spoon of soy sauce

Supor Tomato Roasted Beef Tendon recipe

8. Add 2 porcelain spoons of red wine

Supor Tomato Roasted Beef Tendon recipe

9. Add 1 porcelain spoon of light soy sauce

Supor Tomato Roasted Beef Tendon recipe

10. Add 1 porcelain spoon of fish sauce

Supor Tomato Roasted Beef Tendon recipe

11. Add 2 teaspoons salt

Supor Tomato Roasted Beef Tendon recipe

12. Add dried chili

Supor Tomato Roasted Beef Tendon recipe

13. Add bay leaf

Supor Tomato Roasted Beef Tendon recipe

14. Put the stir-fried ingredients into the Supor electric cooker, add one-third of the pot of water

Supor Tomato Roasted Beef Tendon recipe

15. Choose beef and mutton soup stalls. Slowly simmer for 3 hours, sprinkle chopped green onion before serving

Supor Tomato Roasted Beef Tendon recipe

Tips:

You can add a little less water when making stew so that the soup will be thicker

Comments

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