Sweet and Soft Condensed Milk Toast
1.
All materials are ready
2.
Put all the ingredients except butter into the bread bucket in the order of liquid first and then solid
3.
Start the bread machine, select program 1 and wind bread program, the bread machine runs automatically during the whole production process
4.
The dough is stirred for the first time, 15 minutes later, put in the butter
5.
The dough being stirred
6.
During the first fermentation of the dough
7.
The dough will rise to twice its size automatically
8.
Bread machine automatically enters baking
9.
After baking, pour the bread out of the bread bucket and let it cool and slice it and you can eat it.
Tips:
1. Different flours and different batches of flour have different water absorption. The ratio of flour to liquid should be adjusted appropriately. The ratio of flour to liquid is to form a smooth dough after making the noodles.
2. Use high-gluten flour for flour and instant yeast powder for yeast
3. I use a PE9600WT bread machine. When you use other bread machines, please pay attention to appropriate adjustments.