Sweet and Sour Crispy Tofu

Sweet and Sour Crispy Tofu

by Bean Emperor Boiled

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Tofu, a popular ingredient, has countless lovers. In ancient times, tofu has always been the main source of protein intake. Nowadays, tofu has become the first choice for many vegetarians and health seekers, mainly because tofu has extremely high nutrition. It is rich in trace mineral elements, vitamins, protein and many nutrients needed by the human body. Tofu does not contain cholesterol. It is a medicinal delicacy for patients with high blood pressure, hyperlipidemia, hypercholesterolemia, arteriosclerosis, and coronary heart disease. There are many ways to make tofu. The one introduced today is also very delicious. Friends who have time can try it.

Ingredients

Sweet and Sour Crispy Tofu

1. Separate the white onion from the green onion, and chop the garlic for use

Sweet and Sour Crispy Tofu recipe

2. Mix the seasonings, add a little water and stir evenly for later use

Sweet and Sour Crispy Tofu recipe

3. Do not use water tofu for tofu, because water tofu has a slightly worse taste for our dish today. Cut tofu into small squares

Sweet and Sour Crispy Tofu recipe

4. Pour hot oil into the tofu and fry on both sides to make golden crispy skin

Sweet and Sour Crispy Tofu recipe

5. Push the tofu aside, add the green onion and sauté until fragrant, stir well

Sweet and Sour Crispy Tofu recipe

6. Then pour in the pre-prepared sauce and cook, and cook until the juice is sprinkled with chopped green onions.

Sweet and Sour Crispy Tofu recipe

7. Then a delicious tofu is done like this, the taste is very good, it is suitable for rice and porridge

Sweet and Sour Crispy Tofu recipe

Tips:

Tofu is fried with old tofu and tastes very mellow and crispy, and it is full of flavor after cooking.

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