1. Juice the kiwi, add flour and make a dough
2. Wake up for a while and knead well, roll into thin noodles, and cut into noodles of the same thickness
3. Juice the dragon fruit, mix it with flour into a dough, roll it out
4. Fold and cut into noodles
5. Boil water in a pot, put the noodles into the boil and float
6. Take it in cold water and get too cold, take it in a bowl
7. Add lemon juice and sugar to a bowl, mix well, add pure water, mix well, pour into the noodles
8. The fruit can be decorated
Tips:When rolling the noodles and noodles, they must be mixed into a hard dough, so that the rolled noodles are strong and delicious.
