Name: Sweet and Sour---jujube Mashed Banana Braid Bag
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 310g Flour; 200ml Banana milkshake; 3g salt; 1 piece egg; 50g butter; 100g Jujube; 6 Hawthorn Strips; 30g Coconut flakes; 240ml milk; 250g Yogurt; 1 piece banana

Sweet and Sour---jujube Mashed Banana Braid Bag

by Zhai Nu...

4.8 (1)

Favorite

Difficulty

Normal

Time

Serving

If you want beautiful braided bread, but also bread with fillings, how do you have both? 👀

---Will~will~👏

Try my banana braided jujube bag, the sweet jujube puree and the sweet and sour hawthorn, all hidden in the braid! 😘There is also a mysterious banana, also hidden in the braid bag! 😍 But where is it? 😄Let’s find it together! "

Sweet and Sour---jujube Mashed Banana Braid Bag

1. Prepare materials.

2. The banana milkshake is fermented with yeast for 15 minutes.

3. Add eggs and salt and stir.

4. Pour the flour and mix into a dough.

5. Add the softened butter and stir for 5-6 minutes.

6. Ferment for 2 hours after greased.

7. Exhaust, roll into a blockbuster.

8. Spread the jujube paste, and hawthorn strips, and roll it up.

9. Divide into 3 parts.

10. Braided.

11. Second fermentation, twice as big.

12. Spread the egg mixture and coconut flakes.

13. Smelling!

Tips:
1. The ingredients in the ingredients are whipped in a blender for 1 minute, and 200ml of banana milkshake is poured out for bread making.

2. The fruity sweetness of bananas has replaced sugar, and the natural sweetness has always been emitted during the production process! 😘Very healthy bread~😚