Sweet and Sour Long Li Fish Hot Pot

by Wooden kitchen

4.9 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Long Li fish is not thorny, suitable for delicious fish lovers, with tomato red soup and white meat, sweet and sour and refreshing

Ingredients

Sweet and Sour Long Li Fish Hot Pot

1. Prepare ingredients

2. After washing the dragon fish, cut it into slices

3. Marinate with cooking wine for 10 minutes

4. Dice tomatoes, cut ginger into small pieces, and cut green onions into sections

5. Add oil to the pan and sauté the scallions and ginger

6. Add diced tomatoes

7. Squeeze in tomato sauce

8. Add water, add thick soup treasure

9. Pour in the dragon fish, cook until the water boils, put it on a low fire on the alcohol stove, and add your favorite vegetables.

Comments

Sign in to comment

Similar recipes

Black Pepper Dragon Fish with Seasonal Vegetables recipe

Black Pepper Dragon Fish with Seasonal Vegetables

Long Liyu, Broccoli, Potato Cake

Griddle Long Liyu recipe

Griddle Long Liyu

Long Liyu, Xiabuxiabu Crayfish Seasoning, Squid

Sour Tang Long Li Fish recipe

Sour Tang Long Li Fish

Long Liyu, Enoki Mushroom, Corn Starch

Lazy Spineless Sauerkraut Fish recipe

Lazy Spineless Sauerkraut Fish

Long Liyu, Sauerkraut, Egg White

Tomato Long Li Fish Soup recipe

Tomato Long Li Fish Soup

Long Liyu, Konjac, Tomato

Fried Buns with Mixed Vegetables and Fish Meat recipe

Fried Buns with Mixed Vegetables and Fish Meat

Plain Flour, Soy Flour, Milk

Game Crab recipe

Game Crab

Egg, Long Liyu, Ginger

Pan-fried Long Lee Fish recipe

Pan-fried Long Lee Fish

Long Liyu, Wine, Ginger