Sweet and Sour Tofu Meatballs
1.
Wash the ingredients and set aside
2.
Scallions, carrots, ham, shiitake mushrooms, diced
3.
Scrambled eggs
4.
Steamed buns broken
5.
Put all the ingredients into tofu, add salt chicken bouillon, light soy sauce and starch to mix well
6.
Fried meatballs, deep-fried until golden and fish out
7.
Put sweet and sour, tomato sauce and oil in the pot, pour water and starch to thicken the juice
8.
Pour in the fried meatballs and stir evenly
9.
Loading