Sweet and Sour Yam
1.
Wash the yam, peel and cut into sections.
2.
Put it in a bowl.
3.
Put water in the pot and add yam to the boil.
4.
Boil in hot water for 15 minutes.
5.
Serve into the plate.
6.
Put a little oil in the pan, add the minced garlic in the oil and stir fry.
7.
Pour the juice of boiled yam, add sugar, soy sauce, and vinegar.
8.
Add the yam and cook for a while.
9.
You can see that the soup is thick and seasoned with MSG
10.
Put it on the plate and enjoy it.