Sweet and Stir-fried Pumpkin Slices
by Mother Jindou loves to cook
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Slice garlic.
2. Peel and slice pumpkin.
3. Heat oil in a pot and add garlic until fragrant.
4. Put in the pumpkin.
5. Stir-fry for a while, add a little water and simmer.
6. Pass the edges of the pumpkin, add salt and light soy sauce, mix well and turn off the heat.
7. Plate.
