Sweet Pancakes

by Seven daffodils

5.0 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

1

I love to eat Shandong pancakes and fruits. After eating countless innovative pancakes, I use salad dressing as the base to make a sweet pancake.

Sweet Pancakes

1. Prepare ingredients

2. Make the batter with yogurt and flour, chop the lettuce and shallots, and add salt to the eggs.

3. Oil the pan and put the batter.

4. Add egg mixture and sprinkle with sesame seeds.

5. Turn the dough over and spread the Kewpie salad dressing.

6. Add tomato sauce

7. Put pork floss

8. Put the oily lettuce and diced shallots.

9. Roll up pancakes

10. Pancakes on the plate

Tips:

Add deep-fried dough sticks for more layering.

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