Sweet Potato and Pork Dumplings
1.
It’s better to make dumplings that are fat or thin
2.
Peel sweet potatoes and dice meat
3.
Put the diced meat into the cooking machine and puree, mince the chives, and chop the sweet potatoes
4.
Add salt, light soy sauce, Yunjing, sesame oil and mix well
5.
A little flour
6.
Add water, a little salt and mix well
7.
Knead into dough and wake up for an hour
8.
Knead again to form a strip
9.
Divide into small pieces
10.
Roll into skin
11.
Put the mixed filling
12.
Make dumplings
13.
Made dumplings
14.
Put clean water in the steamer, put on the cushion, and then put the dumplings
15.
Steam for ten minutes
16.
Just steamed
17.
Good fragrant dumplings, I like to eat spicy, chili sauce and dipping sauce.
Tips:
Like to eat spicy, add some chili juice to dipping sauce.