Sweet Potato Balls
by Not fat food
Favorite
Difficulty
Easy
Time
5m
Serving
1
Sweet Potato Balls
1. Potatoes are steamed and crushed into puree
2. Pour in diced ham, chopped green onion, flour, black pepper, salt
3. Knead
4. Roll into small balls
5. Boil the oil in the bottom of the pot on a low fire
6. Fry until golden on both sides and fish out
