Sweet Potato Bread

Name: Sweet Potato Bread
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 800g Flour; 300g Mashed sweet potato; 8g yeast; 50g Sugar; 3g salt; 2 pcs egg; 200ml milk; 80g butter; a little Plain Water

by Norwegian Red Food

4.6 (1)

Favorite

1

Difficulty

Normal

Time

2h

Serving

3

Add some sweet potato mash or pumpkin mash into the flour will be especially soft, and it will taste delicious without kneading out the glove film.

Ingredients

Sweet Potato Bread

1. Dry ingredients: Flour, yeast powder, sugar, and salt are put in a bread bucket and mix well, then pour in egg liquid, milk liquid and sweet potato mash to form a smooth dough, leave it in a warm place for 1-2 hours, until doubled Big.