Sweet Potato Millet Congee
1.
Mix millet, rice, brown rice, and glutinous rice after washing, soak for 20 minutes
2.
Boil water in the pot before adding the ingredients
3.
Cut sweet potatoes into small pieces, easy to cook
4.
Small pieces of sweet potato and rice in the pot
5.
After the fire is boiled, the millet is simmered. After it is cooked, do not remove the lid and simmer for half an hour.