Tea Eggs

Tea Eggs

by Cai Cai Food Diary

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Tea eggs

Ingredients

Tea Eggs

1. Eggs cooked

Tea Eggs recipe

2. Break the case

Tea Eggs recipe

3. Pour water, tea leaves, cinnamon star anise light soy sauce, salt sugar

Tea Eggs recipe

4. Soak for half a day after boiling

Tea Eggs recipe

5. carry out

Tea Eggs recipe

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Air Fryer Tomato Scrambled Eggs

Egg, Tomato, Chicken Essence

Golden Curry Shrimp Rice Ball

Curry Paste, Northeast Rice, Fresh Shrimp

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Longevity Noodles

Noodles, Cooking Oil, Egg

Korean Cold Noodles

Cold Noodles, Soup Stock, Sauce

Pimple Soup

Ginger, Parsley, Chives