Tea Eggs

by Kitchen help

5.0 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

1

Tea eggs

Tea Eggs

1. Boil the egg for 5 minutes

2. Crush the shell and put it in the pot

3. Add salt light soy sauce, tea spice

4. Cook for 15 minutes

5. Soak for an hour

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