Tea Instant Noodles

by Tencent Makerspace (Hengdian)

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Tea can not only bring a unique fragrance to dishes, but also relieve greasiness.
But as an ingredient, few people know it.
This time, let's try to make tea instant noodles with tea as an ingredient! "

Ingredients

Tea Instant Noodles

1. Prepare ingredients.

2. Make black tea (can be discarded as the first bubble for promising young people in the new era).

3. Cook the noodles (remove after they are cooked).

4. Remove the dried noodles and place in cold water (the taste is better).

5. Lemon slices.

6. Pour in appropriate amount of soy sauce and season to taste.

7. Put Shanghai Tess.

8. Decorated with a plum.

9. Put lemon slices on.

10. Squeeze a small amount of mustard.

11. Finally, top with black tea juice.

12. Finished product.

Comments

Similar recipes

Tea Eggs

Plain Water, Egg, Star Anise

Black Tea Marinated Egg

Egg, Green Onion Ginger, Black Tea

Black Tea Quail Eggs

Quail Eggs, Black Tea, Cinnamon

Milky Black Tea Biscuits

Low-gluten Flour, Milk Powder, Sugar

Black Tea Shortbread

Butter, Low-gluten Flour, Black Tea

Black Tea Custard Bread

High Powder (soup Type), Water (soup Type), High Flour (main Dough)

Teriyaki Golden Egg

Quail Eggs, Teriyaki Sauce, Okra

Quinoa Black Tea Cookies

Quinoa Flour, Low-gluten Flour, Black Tea