Tea Instant Noodles
1.
Prepare ingredients.
2.
Make black tea (can be discarded as the first bubble for promising young people in the new era).
3.
Cook the noodles (remove after they are cooked).
4.
Remove the dried noodles and place in cold water (the taste is better).
5.
Lemon slices.
6.
Pour in appropriate amount of soy sauce and season to taste.
7.
Put Shanghai Tess.
8.
Decorated with a plum.
9.
Put lemon slices on.
10.
Squeeze a small amount of mustard.
11.
Finally, top with black tea juice.
12.
Finished product.