Teriyaki Chicken Breast

Teriyaki Chicken Breast

by Homecoming Kitchen

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

The chicken breast that is good for body shaping can also be soft and tender! Teriyaki chicken breast is delicious and juicy. It has a great texture that fitness experts love. Let’s take a look!

Chicken breast has a high protein content and is easily absorbed by the human body. It has the effect of enhancing physical strength and strengthening the body. It contains phospholipids that play an important role in the growth and development of children.

Ingredients

Teriyaki Chicken Breast

1. Prepare the chicken breast.

Teriyaki Chicken Breast recipe

2. Prepare the marinated chicken breast and pour it in the teriyaki sauce.

Teriyaki Chicken Breast recipe

3. Then pour the cooking wine.

Teriyaki Chicken Breast recipe

4. Add another half spoon of salt.

Teriyaki Chicken Breast recipe

5. Stir well, massage the chicken breast with your hands, so that the chicken breast can fully absorb the sauce.

Teriyaki Chicken Breast recipe

6. Turn the chicken breasts every 5-10 minutes and marinate for about 30 minutes.

Teriyaki Chicken Breast recipe

7. When marinating the chicken breast, you can prepare some vegetables and cut the broccoli into pieces and wash them.

Teriyaki Chicken Breast recipe

8. Boil water in a pot, pour the broccoli, blanch it, remove it and set aside.

Teriyaki Chicken Breast recipe

9. Prepare some garlic slices.

Teriyaki Chicken Breast recipe

10. Pour oil into the pot, add garlic slices and stir fragrant.

Teriyaki Chicken Breast recipe

11. Add broccoli and stir fry evenly.

Teriyaki Chicken Breast recipe

12. Add oyster sauce and salt and stir fry evenly.

Teriyaki Chicken Breast recipe

13. Stir-fry evenly to make a plate.

Teriyaki Chicken Breast recipe

14. Pour olive oil into the pot and heat to 50% heat.

Teriyaki Chicken Breast recipe

15. Add chicken breasts and fry until browned.

Teriyaki Chicken Breast recipe

16. Turn the chicken breast over and continue to fry until browned.

Teriyaki Chicken Breast recipe

17. Pour in the teriyaki sauce. If the chicken breast is thicker, add a small amount of water and boil for 5 minutes.

Teriyaki Chicken Breast recipe

18. Finally collect the juice and get it out of the pot! The delicious teriyaki chicken breast is on the table!

Teriyaki Chicken Breast recipe

Tips:

You can also make your own teriyaki sauce. Japanese-style teriyaki sauce requires mirin. If you are not sure, it is best to buy Japanese-style teriyaki sauce directly. It is very convenient!
Those who like black pepper can sprinkle some crushed black pepper before it is out of the pot. It has a different flavor and is also very good!

Comments

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