1. Cooking wine, salt, pepper and water to marinate overnight
2. Get up early, add some oil, and fry on both sides first
3. Marinated chicken gravy with teriyaki sauce
4. Add all the juice to the pot and burn
5. Just boil the juice and the color is good
6. Below are all kinds of vegetables that I like. Sprinkle a little sesame on top of the chicken breast.
Tips:This method can also cook chicken legs and wings, and find inspiration on your own.
