Teriyaki Squid

Teriyaki Squid

by Philips gourmet kitchen

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

@1@Wash the squid, sprinkle with salt and cooking wine and marinate for a while @2@Put the baking basket into the Philips Airfryer, adjust the temperature to 200℃, and preheat for 5 minutes @3@Put the prepared squid into the frying basket In, adjust the time to 15 minutes @4@ every 5 minutes, open the fried basket and turn the squid over, brush a layer of teriyaki sauce with an oil brush @5@ After finishing, slice the squid.

Ingredients

Teriyaki Squid

1. Wash the squid, sprinkle with salt and cooking wine and marinate for a while

2. Put the baking basket into the Philips Airfryer, adjust the temperature to 200℃, and preheat for 5 minutes

3. Put the prepared squid in the frying basket and adjust the time to 15 minutes

4. Open the frying basket every 5 minutes, turn the squid over, brush with a layer of teriyaki sauce

5. When finished, slice the squid and eat it

Teriyaki Squid recipe

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