Thanksgiving Dinner Appetizer·buttered Mushroom

Name: Thanksgiving Dinner Appetizer·buttered Mushroom
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 8 slices Fresh mushrooms; 6 slices Fresh spinach leaves; Some salt; Some Crushed black pepper; Some butter

by Mike Creative Food

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The annual Thanksgiving Day is approaching. Eating roast turkey, Thanksgiving dinner, family reunion sitting together talking and laughing...I am in a foreign country, and I miss my family members every time at this time. However, thinking of returning to thinking of thinking, having a good meal on Thanksgiving, and rewarding yourself is more reliable, haha..."

Ingredients

Thanksgiving Dinner Appetizer·buttered Mushroom

1. Prepare the above-mentioned main ingredients, ingredients, and seasonings. (As for the American "big almonds"... during the cooking time, let's chew a few if you are bored)

Thanksgiving Dinner Appetizer·buttered Mushroom recipe

2. Prepare a flat-bottomed non-stick pan, turn on the heat, put in the butter cubes, and melt over medium heat. (Be careful not to use a high fire, otherwise the butter will melt too quickly and it will be easy to paste, and the taste will be bitter.)