That Touch of Emerald Green ---- Cold Jellyfish Cucumber

by Old U Ai Xiaoxuan Brother

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Jellyfish is extremely nutritious and has the effects of clearing away heat and toxins, reducing phlegm and softening, reducing blood pressure and swelling.

Cucumber is sweet in taste and cool in nature. It has the effects of clearing heat and diuresis and detoxification. It has unique effects on chest heat and diuresis. It also has obvious effects on dehumidification, smooth intestines and analgesia.

Cucumber and jellyfish are an ideal food therapy vegetable for hypertension, hyperlipidemia, and diabetes with obesity. Paired with sterilized garlic is a rare delicacy. "

That Touch of Emerald Green ---- Cold Jellyfish Cucumber

1. Instant jellyfish, garlic, cucumber

2. The lazy way of taking cucumbers: Put the washed cucumbers in the food bag

3. Smash it and then chop it off with the back of a knife

4. Pash garlic into garlic paste and let it stand in the air for ten minutes to produce anti-cancer allicin

5. Yard the cucumber and jellyfish

6. Mix the mashed garlic with sesame oil, old vinegar, light soy sauce, salt, and sugar

7. Pour the cucumber and jellyfish on it and mix well.

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