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#the 4th Baking Contest and is Love to Eat Festival# Old-fashioned Duck Egg Cake (no Baking Powder)
by A piece of cake
Favorite
Difficulty
Easy
Time
15m
Serving
2
I just learned to use the oven, and the pastries made several times were very popular, but because my father had surgery a few years ago, there was one in the doctor’s order that he could not eat chicken or eggs, so I thought of using duck eggs to make cakes for him. The amount of sugar is reduced so that he can take it to the tea mountain and use it as a snack when picking tea. Dad is very happy! "
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