The Ultimate Honey Roasted Chicken Drumstick You Must Try

Name: The Ultimate Honey Roasted Chicken Drumstick You Must Try
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs Big drumstick; 1/2 potato; 1/2 root carrot; 1 small flower Broccoli; 1 tablespoon garlic; Some Chopped green onions; Some ginger; 1 tablespoon honey; 1 tablespoon sesame oil; 1 tablespoon Soy sauce; 1 tablespoon Cooking Wine; Some pepper; Some salt

by Grace small kitchen

4.7 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

The taste of chicken is relatively weak and it is suitable for a variety of dishes. The meat of chicken thighs is strong. If eaten with the skin, the fat content will be higher. However, the iron content of the chicken thighs is the highest, so there are gains and losses. The grilled chicken wings are marinated with the marinade, and it’s really super refreshing to bite down with a bite of meat in your hand~"

The Ultimate Honey Roasted Chicken Drumstick You Must Try

1. Use a knife to make a few slices of the chicken legs, which are easier to pickle and taste

The Ultimate Honey Roasted Chicken Drumstick You Must Try recipe

2. Put all the seasonings and chicken thighs in a bowl, mix well and taste, and marinate overnight

3. Peel and cut potatoes with a hob, cut carrots with a hob, cut broccoli into florets, and cut onions into strips

4. Put carrots and potatoes in boiling water and cook

5. Spread out the potatoes and carrots on a baking tray, add broccoli and onions, and finally put the chicken drumsticks on top, drizzle with marinated juice

6. Put it into the steaming oven, select the grill mode and run at 180 degrees Celsius for 40 minutes

Tips:
1. When the chicken legs are roasted, they will be more juicy. You can put some vegetables to absorb the juice, and some potatoes and carrots will be better.
2. Remember to cut a few knives to let the chicken thighs taste
3. Cut potatoes and carrots with a hob