1. Lobster wash and brush for later use
2. Pixian Douban
3. Put the green onion, ginger, garlic, fragrant leaves, cinnamon, etc.
4. Stir fragrant Pixian Douban
5. Put all the ingredients except light soy sauce and oil-consuming salt chicken essence
6. Add lobster, stir fry, and add a whole bottle of beer
7. Boil for about 20 minutes, turn the pot once every three to five minutes and put the light soy sauce in
8. Add salt according to your own taste before collecting the juice, then put the oil and green pepper in, stir fry for a while to slowly collect the juice, and finally put the chicken essence before the pan.
9. Finished product
Tips:The lobster is made of green shell shrimp yellow and it is very clean
