1. Ingredients: cured chicken legs (cleaned), thousand pieces of knots
2. Place the cleaned cured chicken legs on the chopping board and chop open.
3. Pour the oil in the saucepan to heat up, add the chopped cured chicken thighs and stir fry.
4. Then, put in a thousand sheets of knots, and add an appropriate amount of water.
5. Bring to a boil and cook for 5-6 minutes.
6. Then, add an appropriate amount of salt.
7. Add the right amount of MSG.
8. Season to mix and serve.
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