Thousand Sheets of Grilled Beef
by Flower fish
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Ingredients: beef (cleaned, sliced and blanched), thousand pieces of knot, cinnamon, aniseed, rock sugar
2. Put the blanched beef into the pressure cooker.
3. Put cinnamon, aniseed, and add appropriate amount of cooking wine.
4. Add an appropriate amount of water.
5. Then, cover and simmer for 20 minutes, turn off the heat.
6. Open the lid after simmering until exhausted.
7. Then, put the boiled beef into the wok, and put the thousand-sheet knot.
8. Add the right amount of soy sauce.
9. Add the right amount of salt.
10. Add the right amount of rock sugar.
11. Season to a boil.
12. Finally, cook until the soup is almost ready, and serve.
