1. Ingredients: Thousands of knots, chicken drumsticks (washed), dried chili, ginger slices, aniseed
2. Place the cleaned chicken legs on the chopping board and chop them into pieces.
3. Afterwards, lower the chopped chicken nuggets and ginger slices into a pot of clean water, blanch them, and remove them.
4. Pour the oil in the pot to heat, add the blanched chicken pieces and stir fry.
5. Then, put the dried chili and aniseed, add the right amount of cooking wine.
6. Add some water to a boil.
7. Then, join the thousand-sheet knot and flip it.
8. Finally, add the right amount of soy sauce.
9. Add the right amount of rock sugar.
10. Add the right amount of salt.
11. Season to bring to a boil.
12. Cook until the soup is almost dry, and it's ok.
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