Boiled Rice Knot with Bacon

by Flower fish

4.8 (1)
Favorite
1

Difficulty

Normal

Time

10m

Serving

3

Simple home cooking. . .

Boiled Rice Knot with Bacon

1. Ingredients: rice white, bacon (cleaned and sliced), thousand pieces of knots

2. Peel the zizania officinalis and clean it.

3. Put it on the chopping board and cut it.

4. Heat 1 tablespoon of oil in a saucepan, add the cut bacon and stir fry.

5. Then, combine the cut water chestnuts and thousand-sheet knots, add an appropriate amount of water and boil until cooked.

6. Then, add a little MSG.

7. Stir thoroughly and serve.

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