Thousand Sheets of Grilled Pork Belly
by Ming Cuiyan
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Wash thousands of knots and blanch them with boiling water to remove the beany smell
2. Wash the pork belly and cut the ginger onion into sections, put the oil in the pan, add the ginger onion and star anise, stir fry, then add the pork belly and fry until browned
3. Add the dark soy sauce and light soy sauce and stir fry, then add a thousand pieces of knots and an appropriate amount of water to boil over high heat, turn to low heat and cook until delicious
4. Finished product
