Thousand Slices of Shredded Pork with Fried Leeks

Thousand Slices of Shredded Pork with Fried Leeks

by West Horse Gardenia

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

This is a very ordinary home-cooked dish, but the taste is very good, and the nutritional value is also high. Thousands of soy foods called tofu skins in northern my country are thin slices of dried tofu, white in color, and can be served cold. It can be fried and cooked. Leek can invigorate the kidney and stomach, infuse lung qi, dissipate blood stasis and promote stagnation, calm the five internal organs, promote qi and blood, stop sweating and astringency, and dry hiccups. So I highly recommend this healthy home-cooked dish to everyone"

Ingredients

Thousand Slices of Shredded Pork with Fried Leeks

1. Thousand sheets washed and cut into silk.

Thousand Slices of Shredded Pork with Fried Leeks recipe

2. Cut the tenderloin into shreds and sizing for later use.

Thousand Slices of Shredded Pork with Fried Leeks recipe

3. Wash the leek and cut into small pieces, and chop the green onion and ginger.

Thousand Slices of Shredded Pork with Fried Leeks recipe

4. Put water in a pot to boil, add salt, and cook for 2 minutes to get rid of the beany smell.

Thousand Slices of Shredded Pork with Fried Leeks recipe

5. Add oil to a pot and heat it up.

Thousand Slices of Shredded Pork with Fried Leeks recipe

6. Add shredded pork and stir fry.

Thousand Slices of Shredded Pork with Fried Leeks recipe

7. Add cooking wine, green onion, ginger, scorched sugar and continue to stir fry.

Thousand Slices of Shredded Pork with Fried Leeks recipe

8. Add the cooked thousand sheets of silk.

Thousand Slices of Shredded Pork with Fried Leeks recipe

9. Add a little pickled pepper and stir-fry evenly.

Thousand Slices of Shredded Pork with Fried Leeks recipe

10. Finally, add the leeks and stir-fry quickly, and season with salt.

Thousand Slices of Shredded Pork with Fried Leeks recipe

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