Thousands of Fried Xiuzhen Mushrooms

Name: Thousands of Fried Xiuzhen Mushrooms
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Thousand sheets; 50g Xiuzhen Mushroom; 30g pork; 1 tsp salt; 1 tsp Sugar; 1 tablespoon Soy sauce; 1 tablespoon Cooking Wine; a little carrot

by Moonfall Wu Cry (from Tencent...)

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Qianzhang is a kind of soy product, also called tofu silk, tofu skin, etc. It is rich in protein, lecithin, and also contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, promotes bone development, and is rich in nutrients!

Ingredients

1 piece Thousand Sheets
50g Xiuzhen Mushroom
30g Pork
1 tsp Salt
1 tsp Sugar
1 tablespoon Soy Sauce
1 tablespoon Cooking Wine
a little Carrot

Thousands of Fried Xiuzhen Mushrooms

1. Shred pork, add a little salt, marinate in cooking wine and soy sauce for flavor

Thousands of Fried Xiuzhen Mushrooms recipe

2. Thousand sheets, washed carrots and Xiuzhen mushrooms, shredded

3. Add oil in the hot pan, add all the ingredients except the shredded pork, and stir fry together

4. Stir-fry until half cooked, add salt, sugar and appropriate amount of cooking wine to taste, and finally add the marinated shredded pork and stir-fry quickly