Three-color Stir-fry

Three-color Stir-fry

by Personality is better than beauty

4.6 (1)
Favorite
4

Difficulty

Easy

Time

10m

Serving

2

Very suitable for home-cooked dishes. Broccoli, lotus greens, and carrots are paired together, which is rich in nutrients and tastes superb. "

Ingredients

Three-color Stir-fry

1. Slice lotus greens, peel and slice carrots, broccoli private flowers, poke hot water for 7 to ripen, remove with ice water and set aside

Three-color Stir-fry recipe

2. Put green onions in a non-stick pan and sauté

Three-color Stir-fry recipe

3. Add lotus root slices and stir fry

Three-color Stir-fry recipe

4. Add Weijixian to taste

Three-color Stir-fry recipe

5. Add broccoli, add fuel and chicken essence to stir fry

Three-color Stir-fry recipe

6. Add carrots, add salt and pepper before going abroad

Three-color Stir-fry recipe

7. The taste is delicious, because the vegetables are all 7 ripe, so stir fry them quickly

Three-color Stir-fry recipe

8. Bright colors, balanced nutrition with rice

Three-color Stir-fry recipe

Comments

Sign in to comment

Similar recipes

Seasonal Vegetable Broccoli recipe

Seasonal Vegetable Broccoli

Broccoli, Carrot, Enoki Mushroom
Seasonal Vegetable Sea Cucumber Congee recipe

Seasonal Vegetable Sea Cucumber Congee

Rice, Instant Sea Cucumber, Broccoli
Stewed Vegetables recipe

Stewed Vegetables

Carrot, Potato, Onion
Grilled Shrimp with Seasonal Vegetables recipe

Grilled Shrimp with Seasonal Vegetables

Argentine Red Shrimp, Red Onion, Cherry Tomato
Steamed Seasonal Vegetables recipe

Steamed Seasonal Vegetables

Carrot, Broccoli, Small Vegetables
Seafood Assorted Seasonal Vegetable Hot Pot recipe

Seafood Assorted Seasonal Vegetable Hot Pot

Portunus, Shallot, Pig Blood
Vegetarian Stir-fried Seasonal Vegetables recipe

Vegetarian Stir-fried Seasonal Vegetables

Yam, Lotus Root, Celery
Hot and Sour Seasonal Vegetables recipe

Hot and Sour Seasonal Vegetables

Okra, Cucumber, Winter Melon