1. Wash the vegetables, cut into sections, cut the beef sausage into pieces on a hob
2. Add garlic in hot oil and saute
3. Add beef intestines and stir-fry until slightly charred
4. Add cabbage and stir fry
5. Right amount of light soy sauce, stir fry evenly with salt
6. Add red pepper and stir fry
7. Right amount of chicken essence for flavor
8. Stir fry evenly, ready to be out of the pan
9. Special meal, beef sausage, sweet red pepper and Cui Cui cabbage
10. Very good
