Three Fresh Fried Dumplings
by Donger's mother
Favorite
Difficulty
Normal
Time
10m
Serving
3
Delicious and delicious
1. Prepare the ingredients
2. Put in all seasonings
3. Mix evenly
4. Hot noodles in advance, wake up and roll out the skin
5. Put stuffing and wrap
6. Put a little oil in the pot and put the dumplings in the pot.
7. Fry the bottom slightly yellow, add water made with a little starch, cover with lid and simmer over medium heat.
8. Turn off the heat without soup
9. Buckle and serve
10. Fried dumplings are ready
11. delicious
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