Three Fresh Wontons
1.
Add flour to water to form a smooth dough, let it rest for half an hour
2.
Minced pork
3.
Shrimp diced
4.
Chopped leeks
5.
Place the minced pork, diced shrimp, and chopped chives in a container, and pour in sesame oil
6.
Pour in the soy sauce (you can use oyster sauce instead)
7.
Add pepper powder
8.
Add ginger powder
9.
Add salt
10.
Put in light soy sauce
11.
Put oil
12.
Stir in one direction evenly
13.
Roll the dough into thin slices and cut into square pieces
14.
Wrap it into your favorite wonton shape
15.
Pack all
16.
Boil water in a pot and put in small wontons
17.
When cooking wontons, take a bowl, put seaweed, and pour the sauce (if you don’t have it, you can leave it alone)
18.
Put salt
19.
Put a spoonful of boiled wonton soup
20.
Pour into the cooked wontons
21.
Put the lettuce in the pot, boil the rest of the wonton soup for 20 seconds, remove it and put it in the bowl
22.
Pour in sesame oil
23.
Add chili oil
24.
It's on the table
Tips:
When stirring the minced meat, stir it in one direction