Three Fresh Wontons
by Baby Food Bank
Favorite
Difficulty
Easy
Time
5m
Serving
1
Three Fresh Wontons
1. Separately chop the fungus and greens, and chop into the end.
2. Cut the tenderloin into small pieces and mash it with a food processor.
3. Pour the three ingredients into the container and add a little oil.
4. Stir thoroughly and make fillings for later use.
5. It can be wrapped into goldfish ravioli that your baby likes.
6. Turn on the fire, boil the water, add the wontons, and cook until they float.
7. Add some cold water and bring to a boil.
8. Take out the heat and let it cool for a while.
