Three Pepper Lotus Root Strips

by Yang Li's Home Cooking Recipe

4.8 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Three Pepper Lotus Root Strips

1. Prepare the ingredients.

2. Add seasonings in hot oil and stir fry until fragrant.

3. Then add lotus root.

4. Stir fry for a while.

5. Add salt and MSG in 3-4 minutes.

6. Stir fry for a while and get out of the pot.

7. Hunan taste.

Comments

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