Three Pepper Lotus Root Strips

Name: Three Pepper Lotus Root Strips
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Lotus root; Some Pickled peppers; Some Small red pepper; Some Little Green Pepper; Some ginger; Some garlic; Some salt; Some MSG

by Yang Li's Home Cooking Recipe

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Some Lotus Root
Some Pickled Peppers
Some Small Red Pepper
Some Little Green Pepper
Some Ginger
Some Garlic
Some Salt
Some Msg

Three Pepper Lotus Root Strips

1. Prepare the ingredients.

2. Add seasonings in hot oil and stir fry until fragrant.

3. Then add lotus root.

4. Stir fry for a while.

5. Add salt and MSG in 3-4 minutes.

6. Stir fry for a while and get out of the pot.

7. Hunan taste.

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