Three Sauce Stew Pot with Sauce, Mushrooms and Vegetables
1.
2.
Adjust the sauce.
3.
Wash the mushrooms.
4.
Wash the mushrooms.
5.
Cut all kinds of vegetables.
6.
Put the seasoning sauce on the bottom of the pot, then put all kinds of vegetables and fungus on top, and finally put the sauced meat.
7.
Heat the stew pot over medium heat, and stir gently after about 15 minutes to serve. Steaming hot and very delicious.
Tips:
Meat, fungus, and vegetables can be combined freely~